Thursday
I took leave on Wednesday to run a few errands. I started the day early by going off at 7.20 am as I need to be at Sri Damansara by 9 am. Checked Waze for the earliest trip possible so had to go through MEX hiway, paid RM3.50 toll, exit Jln Kuchai Lama, go to Kerinchi Link pay RM2.50, and Sprint hiway RM2.00 and managed to reach Fazilah's house at 8.30 am.
Then we set off to Sri Damansara and managed to be there just before 9 am. We had to queue for about 40m and settled our registration by 9.50 am. By then Joy called Noe wanting to collect the mee siput from her and we were in a bit of a dilemma as to how to accommodate her in our plan. We finally decided to turn back to Bandar Utama and wait for her to grab a car to their house as she had received the green light to follow us to Bentong.
We set the Waze and asked direction from the guys from our school esp the bikers. We managed to reach Lemang To' Ki at about 12.15 noon and I was feeling ravenous at that time. We took 2 ayam bakar, 1 lemang (RM12) with rendang ayam (RM6) and daging (RM6) which I think I paid RM39 in total for it. Then we add another lemang and another plate of rendang daging. The combination of the hot lemang together with the rendang daging was really marvellous! There were not so many people considering it was on Wed. I was told that the place is very crowded on weekends.
When we've finished eating, I tapau another 3 lemang and 3 rendang daging, 1 is for Ju who had asked to tapau the day before. We took a few photos before leaving the restaurant and proceeded to look for durians! Stopped by the 1st stall that we saw and it was sooo expensive, D24 is RM33 per kilo, much more expensive than the one that we tried along the road in Puchong that day at RM28 per kilo. We tried 1 nevertheless and it was overripe I think, not so satisfactory to us.
After that we headed back to Sri Damansara to collect the the bags and lepak at BU before heading out to Curve to have ice cream coz Noe is craving for one.
Went home after that and reach the house at 8.20pm. I cut the BR cake that hubby bought on Monday but had to postpone cutting it as his Mak Ngah passed away on my birthday.
It was a very happy day for me, alhamdulillah.
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